Monthly Archives: January 2014

Pasta with Spinach, Peas, and Mascarpone

During my first couple years of college, when the spring semester would end, I’d pack up the entire contents of my dorm room, cram it all into my Honda Passport, and drive two whole hours to my parents’ house, where I’d … Continue reading

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Burrata with Asparagus, Pine Nuts, and Golden Raisins

I want to start this blog post by saying a big ol’ thank you to my workplace and my boss– without my job, my lunch today would never have happened, and I don’t want to imagine a world in which … Continue reading

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Big Fat Failure: New Year’s Edition

Remember last week, when I told you about the hyper-sweet macadamia nut and almond butter I made?  And remember how I told you that it was so incredibly sweet that I could barely eat it?  I thought I took it … Continue reading

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Dad’s Mexican Chicken Soup

Oh, hello, new year!  It’s nice to see you.  You’ve been pretty great so far, but at only six days in, I can’t help but wonder what you have in store for me.  I’ll go ahead and let you know … Continue reading

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