Monthly Archives: September 2014

Carrot Raisin Salad with Walnuts and Blue Cheese

First, before we get started here, I just want to say: I know.  I know. If you’re familiar with carrot raisin salad, you probably picture it as a gloppy mess bound together by mayonnaise, possibly with the horrifying addition of … Continue reading

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Bread Pudding with Knob Creek Pecan Ice Cream

Is it too soon to come back to the blog bearing yet another recipe for ice cream? I’ve had my ice cream maker for a little less than three months, and I’ve been using it on a near-weekly basis.  There’s … Continue reading

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